Description: Bob Elliott grew up on Vancouver Island, BC. His family were fishermen, and when he was fifteen, he skipped school to go commercial fishing for the first time. He learned to cook by default - the regular cook on the boat quit, and so began a lifetime love for seafood and cooking. This is a collection of recipes and stories from family life and his career on the ocean.
Price: 12.96 USD
Location: East Hanover, New Jersey
End Time: 2024-11-19T08:32:46.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Return policy details:
EAN: 9780993954214
UPC: 9780993954214
ISBN: 9780993954214
MPN: N/A
Edition: 2
Book Title: West Coast Wild : Stories and Recipes from the Pacific North West
Number of Pages: 80 Pages
Language: English
Publisher: Sharp, Jackie
Item Height: 0.2 in
Publication Year: 2018
Topic: Regional & Ethnic / Soul Food, Personal Memoirs, General
Illustrator: Yes
Genre: Travel, Cooking, Biography & Autobiography
Item Weight: 5.5 Oz
Author: Bob Elliott, Jackie Elliott
Item Length: 9 in
Item Width: 6 in
Format: Trade Paperback