10 Fresh Madagascar Vanilla Grade A/Bourbon beans [whole] 18cm+

Description: Origin: This vanilla is from the "Bourbon" designation originating from Madagascar and is cultivated in the SAVA region (Sambava district). It is renowned world wide for its prestine quality. Vanillin Content: 1.8 to 2.4% (The close the vanillin content is to 2%, the higher the quality). Madagascar "Bourbon" vanilla has the highest vanillin content in the world making it the most aromatic, perfectly meeting your needs and expectations. Moisture Content: 30% to 36% humidity level (really HIGH). This is the thickest of all vanillas. The higher the moistrue content, the longer the pod will maintain its initial weight. Aroma: Intense floral vanilla flavor with warm, chocolatey notes. Appearance: Fat, plump, glossy, almost oily(a striking feature), and naturally black in color. Size: Beans are at least 16 cm (~6.30 in) and may go up to 18 cm (~7.1 in) and longer. Weight: 3 to 5 grams per bean (varying according to size and moistrue content)

Price: 20 USD

Location: North Hills, California

End Time: 2024-11-17T19:42:37.000Z

Shipping Cost: 0 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Allergens: Vanilla

Form: Whole

Product Name: Madagascar Vanilla Beans

Product: Vanilla Beans

Regional Cuisine/Region: Madagascar

Brand: Unbranded

Food Aisle: Pantry

Type: Vanilla

Number in Pack: 10

Style: Vanila Beans

Food Specifications: Dye Free, GMO Free, Organic, Vegetarian, Gelatine Free, Dairy Free, Vegan, Caffeine Free, No Artificial Flavoring, Preservatives Free, Fat Free, Diabetic, Gluten Free, Egg Free, Homemade

Country/Region of Manufacture: Madagascar

Number of Servings: 1

Item Weight: 60 g